Beef Stroganoff. Just the mention of this makes my poor husband drool. I made it regularly before his AG diagnosis and it’s a meal he truly hopes to be able to have again someday. I tried a recipe for wild mushroom sauce the other week that I thought might be a good substitute for my old … Continue reading
We were having this for dinner on Tuesday night and it suddenly hit me that I hadn’t shared this yet! We seriously eat this almost EVERY week. I love the oak roasted salmon from Fresh Market for ease and speed on busy week nights. But you could make or grill your own or even use … Continue reading
I just LOVE the flavors in this dish: farm fresh veggies, a little heat from the red pepper flakes, sweet summer basil, … YUM! It is a little more time consuming than my usual dinners, but definitely worth it. As usual, I have edited the original recipe to minimize the prep time without sacrificing the overall taste of … Continue reading
Alpha-Gal Cooking 