Monthly Archives: March 2017

Bowties, Chicken, & Olives

by alphagalcooking

My kids absolutely LOVE olives! Me, um, not so much. But everyone else in my family has loved this recipe from the moment I first made it over 10 years ago. My daughter STILL asks for it when I am taking requests for the upcoming week’s menu. Dijon mustard gives this a punch of flavor … Continue reading →

Eggplant Stacks

by alphagalcooking

When making a batch of homemade spaghetti and meatballs (see post here) for the rest of the family, I used to struggle to find something complimentary for me to eat instead of the meatballs (one happy vegetarian here!). Then I discovered that by broiling thin slices of eggplant, they will cook quickly and to the … Continue reading →