Baby Blue Salad

We love this salad so much that it’s been on the menu 2 and 3 times a week lately! It’s so delicious that wanted to share it in time for the 4th of July. I always make a double batch of the pecans so I have some on hand for snacking or another salad. If you … Continue reading

Soy-Lime Grilled Chicken Thighs

Summer is FINALLY here! Happiness abounds at my house and I hope at yours too! We love to grill at this time of year and this is usually my husband’s first request. Since it needs to marinate for 8 hours, I like to put this together in the morning and let it sit all day long, … Continue reading

Apple-Walnut Ravioli

This recipe was torn out of a Real Simple magazine years ago and I still have the little piece of paper in my recipe file. I write in all my cookbooks and on recipes torn from packages and magazines. I note who likes it, who doesn’t, what I changed when I made it, and what I would … Continue reading